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Amid the wild countryside that crowds around it on
all sides, Anchorage has grown into a spirited, cosmopolitan
city -- by far Alaska's largest and most sophisticated.
The relative affluence of its largely white-collar population
-- with a sprinkling of olive drab from nearby military
bases -- attracts fine restaurants and pricey shops,
first-rate entertainment, and world-class sporting events.
Flashy modern towers punctuate the skyline, and colorful
flowers spill from hundreds of baskets on downtown lampposts.
AREA COMPANIES
- Alyeska Pipeline Co (4.0 mi)
-
British Petroleum (3.0 mi)
- Elmendorf Airforce
Base (7.0 mi)
- Fort Richardson Army Base (7.0
mi)
ATTRACTIONS
- Alaska Native Heritage Center (10.0 mi)
- Alaska Native Hospital (4.0 mi)
-
Alaska Railroad (6.0 mi)
- Alaska Zoo (4.0
mi)
- Alyeska Ski Resort (25.0 mi)
-
Arctic Slope Regional (1.0 mi)
- Egan Convention
Center (5.0 mi)
- Museum of History and Art
(5.0 mi)
- Providence Hospital (3.0 mi)
-
Sullivan Arena (3.0 mi)
- University of Alaska
(3.0 mi)
AREA AIRPORTS
- Anchorage - ANC (3 mi E) From Anchorage Airport: Follow International Airport Road straight until reaching "A" Street. Turn left on "A" Street. Turn left into hotel parking area.
RESTAURANTS
Simon and Seafort's Saloon and Grill
420 L St.
Anchorage
Cafes
Average Price: $25 to Over $40
CC: AE|DC|MC|V
907-2743502
Chef Rob Whaley's mouth-watering seafood creations are
as good as it gets. And with the view of the sun setting
over Cook Inlet, Simon and Seafort's is a pretty idyllic
spot. Top billing goes to seared scallops with sour
cherry, onion, and fig compote -- this dish is utterly
divine. Fish lovers will also appreciate crab legs and
grilled Alaskan salmon with toasted hazelnut butter.
Of course, there's also plenty of meat and pasta. The
brandy ice -- vanilla ice cream whipped with brandy,
Kahlua, and creme de cacoa -- is decadent. The bar has
a good selection of scotch, microbrews, and appetizers.
Reservations essential. AE, DC, MC, V. No lunch Sun.
Glacier BrewHouse
737 W. 5th Ave.
Anchorage
American/Casual
Average Price: $10 to Over $40
CC: AE|D|DC|MC|V
907-2742739
Always packed with locals, the cavernous, wood-beamed
BrewHouse offers ales, stouts, lagers, and barley wine.
Dinner selections range from thin-crusted, 10-inch pizzas
to barbecued salmon, New York pepper steak, and Alaskan
king crab legs. The atmosphere is loud and jovial, and
you can watch the hardworking chefs in the open kitchen.
Reservations are recommended. AE, D, DC, MC, V. No lunch
Sun.
Downtown Deli
525 W. 4th Ave.
Anchorage
Delicatessens
Average Price: $10 to $25
CC: AE|D|DC|MC|V
907-2767116
Owned by Alaska's governor, Tony Knowles, this deli
serves a variety of favorites, from pastrami sandwiches
to chopped chicken liver. Lunch and dinner include Alaska
touches, such as grilled halibut or salmon and reindeer
stew. The dark, rich chicken soup comes with either
matzo balls or noodles. Breakfasts range from omelets
to blintzes. Wooden booths offer privacy, or sit out
front at the sidewalk tables for some people-watching.
Service is efficient and cheery. Reservations not accepted.
AE, D, DC, MC, V.
Crow's Nest Restaurant
On top of the Hotel Captain Cook, 5th Ave. and K St.
Anchorage
Contemporary
Average Price: Over $40
CC: AE|D|DC|MC|V
907-3432217
Along with elegant cuisine you'll find one of the best
views in Anchorage -- the Chugach Mountains to the east,
the Alaska Range to the north, and Anchorage below.
Crow's Nest is best known for its five-course set menu
($80 plus wine) offered in the summer months. The wine
list is also impressive. The presentation is refined:
plenty of starched linen, brass, and teak. Seafood is
always on the menu, along with game and other meats.
Locals flock here for the Sunday brunch ($32). Reservations
essential. AE, D, DC, MC, V. Closed Sun.-Mon. No lunch.
Marx Brothers' Cafe
627 W. 3rd Ave.
Anchorage
Cafes
Average Price: $25 to Over $40
CC: AE|DC|MC|V
907-2782133
A local favorite, Marx Brothers' was built in 1916 and
refurbished by the so-called "Marx Brothers"
-- Jack Amon, Van Hale, and Ken Brown. Chef Jack's melitzanosalata
(eggplant spread) appetizer is an Anchorage institution.
Try baked halibut with a macadamia crust, served with
coconut curry and mango chutney. And don't miss the
warm wild-berry crisp with Alaskan birch syrup and butter
pecan ice cream. More than 400 international wines are
on the list -- the restaurant has received the Wine
Spectator Award of Excellence. Reservations essential.
AE, DC, MC, V. Closed Sun. Sept.-May. No lunch.
Sacks Cafe
328 G St.
Anchorage
Cafes
Average Price: $25 to Over $40
CC: AE|MC|V
907-2763546
Another longtime favorite and now in a new and more
spacious location, Sacks serves light American and ethnic
cuisine, such as grilled lamb with sun-dried tomato
curry sauce, roasted Portobello mushrooms with udon
noodles, and spicy pan-seared scallops. For lunch, try
the New York steak sandwich or one of the vegetarian
panini -- and leave room for the decadent chocolate
gateau. A separate bar area provides a friendly atmosphere
for singles. The cafe is especially crowded during lunch.
Sunday brunch is available 11-2:30. Reservations essential.
AE, MC, V.
Kumagoro
533 W. 4th Ave.
Anchorage
Japanese
Average Price: $10 to Over $40
CC: AE|D|DC|MC|V
907-2729905
A favorite of the suit-and-tie lunch crowd, Kumagoro
also has Japanese-style breakfasts, a take-out deli
with such specialties as herring roe on kelp, and a
sleek sushi bar (open evenings only). The best dinner
items are the sizzling salmon and beef teriyaki. With
the shabu-shabu dinner ($26 per person), you cook your
own meats and vegetables in a stockpot of boiling broth.
Inexpensive homemade ramen (deep-fried Japanese-style
noodles) soups are also available. AE, D, DC, MC, V.
Club Paris
417 W. 5th Ave.
Anchorage
Steak
Average Price: $10 to Over $40
CC: AE|D|DC|MC|V
907-2776332
Alaska's oldest steak house, Club Paris has an old-fashioned
feel. It's dark and smoky up front in the bar, where
Anchorage folks have been meeting for more than four
decades. You can get tender, flavorful steaks of all
kinds, including a 4-inch-thick filet mignon. Also on
the menu are sandwiches (lunch only), salads, and fresh
seafood. If you don't have reservations, have a martini
at the bar and order the hors d'oeuvres tray ($26),
a sampler of top sirloin steak, cheese, and prawns --
a meal for two (or more). AE, D, DC, MC, V. No lunch
Sun.
Gwennie's Old Alaskan Restaurant
4333 Spenard Rd.
Anchorage
American
Average Price: $10 to $40
CC: AE|D|DC|MC|V
907-2432090
Historic Alaskan photos, stuffed animals, and memorabilia
adorn this old family favorite, just south of city center
toward the airport. Lunch and dinners are available
-- including an all-you-can-eat beef barbecue for just
$11 -- but the restaurant is best known for its old-fashioned
breakfasts, available all day. Try the sourdough pancakes,
reindeer sausage and eggs, or crab omelets. AE, D, DC,
MC, V.
Double Musky Inn
Crow Creek Rd.
Girdwood
Cajun/Creole
Average Price: $25 to Over $40
CC: AE|D|DC|MC|V
907-7832822
Anchorage residents say eating here is worth the one-hour
drive south to Girdwood and the inevitable wait for
dinner. Despite the noise and tacky decor, Double Musky
is charming -- huge Sitka spruce frame the windows for
a scenic setting, and the diverse menu mixes Cajun-style
meals with such favorites as garlic seafood pasta, rack
of lamb, French pepper steak, and lobster kebabs. The
biggest attraction for dessert is the gooey, chocolate-rich
Double Musky pie. The restaurant is smoke free except
for the lounge. Reservations not accepted. AE, D, DC,
MC, V. Closed Mon. and Nov. No lunch.
Seven Glaciers
Westin Alyeska Prince Hotel, 1000 Arlberg Rd.
Girdwood
Contemporary
Average Price: Over $40
CC: AE|D|MC|V
907-7542237
A tram, which is free with dinner reservations, otherwise
$19 round-trip, carries you to the base of the 2,300-ft
Mt. Alyeska in Girdwood, 40 minutes south of Anchorage.
In this refined yet comfortable restaurant, whose dining
room overlooks seven glaciers, you'll enjoy artfully
presented dinner entrees -- smoked and grilled salmon
with spicy green chili dumplings and grilled Portobello
mushrooms on angel-hair pasta. Appetizers, particularly
the peppered Dungeness crab cakes, are extraordinary,
but so are the prices. A special four-course menu ($70
including a matched wine) is available nightly. Reservations
essential. AE, D, MC, V. Closed Sun.-Thurs. Nov.-mid-Apr.
No lunch.
Jens'
701 W. 36th Ave.
Anchorage
Contemporary
Average Price: $25 to Over $40
CC: AE|D|DC|MC|V
907-5615367
This dining spot may be in a midtown strip mall, but
it's exquisitely decorated -- featuring Alaskan art
-- and serves fine food. The dinner menu changes daily
and almost always includes Alaskan salmon, halibut,
and rockfish. Other specialties are rack of lamb, tenderloin
of veal, and their justly famous pepper steak. Head
chef Jens Hansen's heritage shows through at lunch when
the Danish specials appear, along with soups, salads,
pastas, and vegetarian meals. For a lighter evening
meal, sample the appetizers in the wine bar. Reservations
are recommended. AE, D, DC, MC, V. Closed Sun. and Jan.
No lunch Sat., no dinner Mon.
CampoBello Bistro
601 W. 36th Ave.
Anchorage
Italian
Average Price: $25 to $40
CC: DC|MC|V
907-5632040
Tucked into a midtown mall, CampoBello has surprisingly
sophisticated Italian entrees and sinful desserts. Step
inside for a romantic lunch or dinner -- modern art
on the walls and candles on the tables. Specialties
include wild mushroom cannelloni, veal marsala, and
scampi Mediterranean -- a rich blend of shrimp, sun-dried
tomatoes, capers, spinach, and feta cheese over fettuccine.
The wine list is impressive, particularly for Italian
wines. Reservations for dinner are recommended. DC,
MC, V. No lunch weekends, no dinner Sun.-Mon.
Mexico in Alaska
7305 Old Seward Hwy.
Anchorage
Mexican
Average Price: $10 to $40
CC: AE|D|MC|V
907-3491528
Since 1972 this restaurant has been serving the most
authentic Mexican food in town -- maybe even in Alaska.
Favorite dishes -- all are subtle and ungreasy -- include
lime-marinated fried chicken, chilaquiles (tortilla
casserole with mole sauce), and entremesa de queso (melted
cheese, jalapenos, and onions with homemade tortillas).
Lunch buffets are offered on weekdays and Sunday. The
place is several miles south of downtown, so you'll
need to drive or catch the city bus. AE, D, MC, V. No
lunch Sun.
Moose's Tooth Pub & Pizzeria
3300 Old Seward Hwy.
Anchorage
Pizza
Average Price: $10 to $40
CC: D|DC|MC|V
907-2582537
This down-home brewpub and pizzeria in midtown, just
off the Seward Highway north of 36th Avenue, is always
packed with jovial locals. Pizzas and handcrafted beers,
including more than a dozen ales, ambers, porters, and
stouts, prevail. Homemade root beers, cream sodas, and
ginger ales are also delicious. Match these unique brews
with one of 40 pizzas, with toppings as varied as roasted
red peppers, jalapenos, cream cheese, halibut, and capers.
Weekday lunches are a steal, starting at just $5. D,
DC, MC, V.
Thai House Restaurant
830 E. 36th Ave.
Anchorage
Thai
Average Price: $10 to $40
CC: AE|MC|V
907-5638616
Among the Thai restaurants scattered around Anchorage,
this is one of the best. Housed in an old Dairy Queen
on a busy street corner, it has authentic Thai cooking,
quick and friendly service, and an unpretentious setting.
Standard offerings include fresh rolls, pad thai (spicy
cooked noodles with shrimp, chicken, and eggs), and
tom kha gai (a flavorful soup of coconut milk, chicken,
lemongrass, and ginger), along with something you aren't
likely to find in Thailand: stir-fried curry Dungeness
crab. AE, MC, V.
Middle Way Cafe & Coffee House
1200 W. Northern Lights Blvd.
Anchorage
Vegetarian
Average Price: Under $10 to $25
907-2726433
This cramped lunchtime niche serves a variety of vegetarian
and nonvegetarian dishes, including gussied-up grain-and-soy
burgers, turkey cranberry sandwiches, and jumbo whole-grain
tortillas wrapped around combinations of organic veggies,
falafel, brown rice, and beans. You can get a fruit
smoothie at the juice bar, choose from 35 different
teas, or enjoy an espresso. Be sure to check out the
daily specials. Reservations not accepted. No credit
cards. Kitchen closed Sun.
Harbor Dinner Club & Lounge
220 5th Ave.
Seward
Seafood
Average Price: $10 to Over $40
CC: AE|D|DC|MC|V
907-2243012
Local seafood is the best choice in this comfy, family-run
restaurant in Seward, 127 miles south of Anchorage --
the gateway to Kenai Fjords National Park. Try a halibut
burger and fries for lunch, prime rib or lobster for
dinner. There's also dancing in the lounge. AE, D, DC,
MC, V.
Ray's Waterfront
Small-boat harbor
Seward
Seafood
Average Price: $10 to $40
CC: AE|D|DC|MC|V
907-2245606
True to its name, this dining spot in Seward has views
of the bay and a small-boat harbor. Sea otters and sea
lions have occasionally been known to swim right past
the large picture windows. Not surprisingly, seafood
is the specialty here; the seafood chowder is excellent.
AE, D, DC, MC, V. Closed Nov.-mid-Mar.
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